Pico de Gallo is simple yet flavorful recipe in Mexican cuisine used as a topping for tacos, burritos, and nachos or with tortilla chips.

Salsas add a bright pop of flavor to many different dishes, but they don’t always have to be just tomatoes, peppers, and onions

The recipes for this party can be prepared ahead so you can spend more time enjoying your guests.

Salsa has it all and there is no better time than National Salsa Month to add this colorful and zingy food to your meal